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Partner News

Grassland and grazers – benefits for environment and society

29.10.2020
Opinion

Sowing the Seeds of Hope in the Remnant Stands of the Cedars of Lebanon

01.12.2020

Latest news

Recipes

Curried Bean Ragout

16.10.2019
Recipes

Mulligatawny Curry

16.10.2019
Recipes

Vegan Lentil and Hemp Seed Meatballs in a Hemp Seed Curry

15.10.2019
Recipes

Jackfruit Burger with Jackfruit Seed Hummus

15.10.2019
News

How Chefs are Saving Us from the Next Potato Famine

11.10.2019
Partner News

'Alt Meats' Are Not the Answer for Poorer Countries

08.10.2019
Opinion

Future Seeds: Opening the Science of Crop Conservation to the World

08.10.2019
News

A Thali for our Food Future

02.10.2019

Social Activity

There are thousands of foods that we could be eating, but you won't find them on a menu in a restaur...
30.01.2020
What's for dinner tonight? Do you know where that food comes from? As we're heading into the Decade...
23.01.2020
On 11 July 2019, the Food Forever Experience Chicago took us from the chef’s table to the seed bank ...
21.01.2020
Can fonio be the new quinoa?⠀ ⠀ This West African grain sure ticks all the boxes:⠀ ☑️ tasty⠀ ☑️ vers...
15.01.2020
@chefkevtien was thrilled to participate in the @foodforever2020 @foreignpolicymag #FPFoodForever Su...
30.12.2019
The #fpfoodforever Solutions Summit early December brought together high-level guests from governmen...
23.12.2019
Jeanette Beranger of the @livestockconservancy, Food Forever partners in raising awareness for the n...
20.12.2019
Have you ever heard of samphire? This marsh succulent could be the superpower crop of the future. ⠀ ...
19.12.2019
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