Chavanne is Google’s Food Choice Architect and Nutrition Manager on the Global Food Team. She joined Google in December 2018. The Google Food Team is responsible for creating food experiences that promote collaboration and engage Googlers every day. With cafes, teaching kitchens and events that serve thousands of meals daily, the team works with a variety of partners to deliver delicious, nutritious food and innovative experiences to fuel Google’s culture and future. Chavanne is working to creatively leverage nutrition sciences programming, food choice architecture, behavioral sciences and the development of well-being approaches in order to create meaningful user experiences for Googlers.

Before joining Google, Chavanne was the Assistant Vice President and Senior Public Affairs Manager of Nutrition, Health & Wellness at Nestlé SA located in Vevey, Switzerland. Chavanne received her B.S. in dietetics from Baylor University and her M.P.H. in human nutrition from the University of Michigan.